Monday, 10 June 2013


LEMON FISH



4 fish fillets ( any fish, can be done on whole fish also)
2 tsp ground cumin powder
1 tsp paprika
1 tsp ground coriander powder
4 tbsp lemon juice
2 tsp crushed garlic
1 tsp salt
olive oil to cook


Marinate and pan fry with a drizzle of olive oil for about 7 min on both sides and enjoy with salad, rice, vegetables or chips it totally up to you. Also nice on BBQ's.

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