Thursday, 2 June 2011

A tasty chicken curry

Ingredients

2 chicken breast
1 onion
1 tin of coconut milk
hand full of spinach
half pint of water
curry powder
1 sweet potatoes

Method

1.dice chicken to moth size pieces
2.part cook the chicken.
3.dice up onions and sweet potatoes and add to a wok
4.add two spoon full of curry powder into the sweet potatoes and onions.
5.add half pint of water and the coconut milk to the wok and put on simmer.
6.after 10 min add the part cooked chicken
7.leave to simmer until sweet potatoes are soft.
Then dish up and enjoy :)

http://www.studentrecipes.com/recipes/pasta/3-ways-with-pasta-sauce/

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